Course Contents

Course Outline: Practical: 1. Planning / conception, execution of a commercial project through conception of an idea full scale drawing model ¼ scale of a project, construction and application of various techniques learned through the academic years. 2. Conceiving and planning of a space and presenting ideas through varied visual techniques 3. Feasibility report.

Course Synopsis

Introduction: The course is aimed to inculcate the importance and principles of Ergonomics and to design project accordingly. Course Objectives: 1. Importing knowledge in the students about furniture designing and applying that knowledge from a theoretical and practical point of view. 2. Making students understand the importance of the principles of Ergonomics and its relationship with human body. 3. Helping students learn and analyze the issues which are central in design management and understanding the role of furniture in creating market demand and shaping consumer behavior.

Course Learning Outcomes

Outcomes: 1. Imported the knowledge in the students about furniture designing and applying that knowledge from a theoretical and practical point of view. 2. Made students understand the importance of the principles of Ergonomics and its relationship with human body. 3. Helped students learn and analyze the issues which are central in design management and understanding the role of furniture in creating market demand and shaping consumer behavior.