Fungal biotechnology: Introduction, Scope & its various types
Fungi as biofertilizers
Mycorrhizae: Types, Function, Isolation of various mychorrhizal spores, Preparation of spore suspension, Case Studies
Fungi as Biocontrol agents
Mycoherbicides: Concept, Purpose, Scope, process, advances in mycoherbicidal studies (Case studies, Review articles)
Fungi as source of various industrially significant enzymes
Study of various fungal strains for the production of industrially vital enzymes, Determination of enzyme activity in fungal strains, Isolation & purification of enzymes from fungi, case studies
Fungi as Biosorbents
Biosorption: Definition, scope, Application, advances in Biosorption (case studies, review articles)
Fungi in food & beverage industries
Bioprocess technology, Fermentation
Isolation of phytopathogenic fungi from diseased specimen
Isolation of mycorrhizal fungi by using sieve technique.
Mushroom cultivation techniques.
To develop better understanding about the role of fungus as biotechnological agent & its applications, particularly in agriculture food, pharmaceutical industry.
Industrial application of fungal enzymes
Mushroom cultivation b
Book Title : Biodegradation and Bioremediation
Author : Singh and Ajay
Edition : Vol II 2004
Publisher : Springer-Verlag Berlin and Heidelberg Gmbh& Co. Kg, Germany.
Book Title : Physiology of Fungi
Author : Lilly, V.C. and Barnet,, J
Edition : 1992
Publisher : Macmillan Co.
Book Title : Risk and Responsibilities: Discourses of Biotechnology
Author : O’ Mahony, P.J. Nature,
Edition : 1999
Publisher : Rhothedge Publishers
Book Title : Fungal Ecology
Author : Dix, N.J. and Webster, J,
Edition : 1995
Publisher : Chapman and Hall